Dr. Principato is an experienced keynote and guest speaker on food and sustainability issues for different firms and not-for profit organizations at national and international level.
She delivers keynotes at company-wide events, academic and private sector conferences, TV and radio shows, podcasts and webinars.
Recent topics include: “Food waste”; “Sustainable Food Systems” and “UN SDGs and Agenda 2030”. As a scientific journalist, Dr. Principato is a contributor for some journals specialized in the food area.
Recent speech topics include:
- Food waste
- Sustainable Food Systems
- The Role of Business to achieving the SDGs
- Circular Economy
- Sharing Economy
- Sustainability in the Luxury Industry
Buhler Company, Fixing Food Production Systems, 2019:
Barilla Foundation, Food waste: causes and impacts (in ITA), 2019
International Journalism Festival, 2018:
Barilla Foundation International Forum on Food and Nutrition, 2014:
Mattino 5, Barilla Foundation and Ipsos Research on “Youth and Food habits”, 2019:
Radio 24, Food Waste (in ITA), 2019